Wednesday, March 23, 2011
Master Food Preserver Class - Day 3
On Day 3 we made pickles, pickled beans, pickled carrots and other fun pickled creations. We also made jams and jellies, at our pies from day one and took our final test.
Setting up for the perfect shot!
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment